Talk:This page does not exist (page does not exist)
Jump to navigation
Jump to search
Were I petty, I would be insanely jealous that you'd thought of this before I. As it is, it is what it is, which is to say, it isn't what it isn't. And were it to be, which in itself isn't, I still wouldn't be, because rancid permutations remain, at the end of the day, rancid. If not more so. 
20:30, 4 Yoon 2014 (UTC)
- I'll take that as a compliment with extra fries. ❦ Flyingcat (meow?) 21:04, 4 Yoon 2014 (UTC)
- Argh, it be a huge compliment, me lovely. Now, fetch me the cabin boy and a bucket o' lard!
21:22, 4 Yoon 2014 (UTC)
- The cabin boy seems to have eaten the lard and turned into a sausage, and we're trying to figure out how to turn him back into a blueberry cheesecake but we're only just got as far as realising the breakpoint has cockroaches stuffed into the cracks and they're eating all the grain. Then a goat came crashing through the window, and you see... we're kind of busy here. ❦ Flyingcat (meow?) 00:03, 5 Yoon 2014 (UTC)
- It pains me to think that I, a lover of cheesecake for over 40 years, have never tried it with blueberries. If I find the quality of a cheesecake to be as delicious as my moms, or pretty close, I usually opt to eat it unadorned. No toppings, no graham cracker crust... nada. Usually. If I find the topping up to the task, I will succumb to a reasoned argument for it. My son likes to buy us one for special occasions, like birthdays or our wedding anniversary... oh, and last Mothers Day! That was awesome! He gets it from a local grocery chains bakery. I'd give it a 4.77 against my moms 10. It comes cut into twelve slices, with three each of plain, raspberry, chocolate and caramel/walnut. And a 4.77 rated cheesecake is better than chocolate. 16:49, 5 Yoon 2014 (UTC)
- It pains me to think that I, a lover of cheesecake for over 40 years, have never tried it with blueberries. If I find the quality of a cheesecake to be as delicious as my moms, or pretty close, I usually opt to eat it unadorned. No toppings, no graham cracker crust... nada. Usually. If I find the topping up to the task, I will succumb to a reasoned argument for it. My son likes to buy us one for special occasions, like birthdays or our wedding anniversary... oh, and last Mothers Day! That was awesome! He gets it from a local grocery chains bakery. I'd give it a 4.77 against my moms 10. It comes cut into twelve slices, with three each of plain, raspberry, chocolate and caramel/walnut. And a 4.77 rated cheesecake is better than chocolate.
- The cabin boy seems to have eaten the lard and turned into a sausage, and we're trying to figure out how to turn him back into a blueberry cheesecake but we're only just got as far as realising the breakpoint has cockroaches stuffed into the cracks and they're eating all the grain. Then a goat came crashing through the window, and you see... we're kind of busy here. ❦ Flyingcat (meow?) 00:03, 5 Yoon 2014 (UTC)
- Argh, it be a huge compliment, me lovely. Now, fetch me the cabin boy and a bucket o' lard!